SB Sustainable business
Business model
Jørgensen, S., & Tynes Pedersen, L. J. (2018). Restart sustainable business model innovation. Springer Nature Switzerland.
Gassmann, O. F. (2016). Exploring the Field of Business Model Innovation. Springer International Publishing.
Osterwalder, A., Clark, T., & Pigneur, Y. (2010). Business Model Generation: A Handbook for Visionaries, Game Changers, and Challengers. Wiley.
Netscouting
Moritz, S. (2009). Service design: practical access to an evolving field. Lulu. com.
Interviewing
IN-DEPTH INTERVIEW A qualitative research technique of conducting intensive individual interviews. https://www.thisisservicedesigndoing.com/methods/in-depth-interview
FT Futures thinking
Business Finland, Traveller 2030 Scenarios https://www.businessfinland.fi/49f292/globalassets/julkaisut/visit-finland/tutkimukset/2020/traveller-2030-scenarios.pdf#:~:text=The%20scenarios%20are%20based%20on%20the%20future%20trends,as%20food%20for%20thought%20and%20support%20innovative%20thinking.
Hiltunen, E (2010) Weak Signals in Organizational Futures Learning https://aaltodoc.aalto.fi/handle/123456789/11544
Kohler, K. (2021). Strategic Foresight: Knowledge, Tools, and Methods for the Future. CSS Risk and Resilience Reports.
Mehrabanfar E, Wild Cards Applications in Futures Studies (2014) by International Journal of Modern Management & Foresight. https://www.researchgate.net/publication/283411720_Wild_Cards_Applications_in_Futures_Studies
Meristö, T., & Laitinen, J. (2021). Foresight Workbook for Practitioners.
OECD, Growth and inequality: A close relationship? https://www.oecd.org/economy/growth-and-inequality-close-relationship.htm
Ota S & Mäki-Teeri M, Wild Cards and Science Fiction: Free Imagination https://www.futuresplatform.com/blog/wild-cards-and-science-fiction
Ponomareva J., Sokolova A. (2015). The Identification of Weak Signals and Wild Cards in Foresight Methodology: Stages and Method.
United Nations, Report of the UN Economist Network for the UN 75th Anniversary Shaping the Trends of Our Time https://www.un.org/development/desa/publications/wp-content/uploads/sites/10/2020/10/20-124-UNEN-75Report-ExecSumm-EN-REVISED.pdf
United Nations, World Population Prospects 2019 https://population.un.org/wpp/Publications/Files/WPP2019_Highlights.pdf
SM Sustainable manager
Brundland Commission (1987). Report of the World Commission on Environment and Development: Our Common Future. Available on the internet: https://sustainabledevelopment.un.org/content/documents/5987our-common-future.pdf
Butkute, A., Gotautiene, E. (2011). Ekologinis marketingas – konkurencinio pranasumo ir pridetines vertės garantas verslui. Profesines studijos: teorija ir praktika, No. 8, P. 101–108. Siauliai: Siauliu kolegijos leidybos centras.
Ciegis, R., Ramanauskiene, J., Martinkus, B. (2009) The Concept of Sustainable Development and its Use for Sustainability Scenarios,” No. 2, P. 28-37.
Elkington, J. (1994) Towards the Sustainable Corporation: Win-Win-Win Business Strategies for Sustainable Development. California Management Review, 36, 90-100. Available on the internet: http://dx.doi.org/10.2307/41165746
Florea, L., Cheung, Y. H., & Herndon, N. C. (2013). For all good reasons: Role of values in organizational sustainability. Journal of Business Ethics, 114, 393-408.
Juscius, V., Maliauskaitė, D. (2015). Socialiai atsakinga vartojima lemiantys veiksniai ir ji ribojancios priezastys. Regional Formation and Development Studies, No. 1 (15). ISSN 2029-9370. Available on the internet: http://journals.ku.lt/index.php/RFDS/article/view/980.
Kuhlman, T., Farrington, J. (2010). What is Sustainability? Sustainability 2010, No 2, P. 3436-3448; doi:10.3390/su2113436. Available on the internet: https://www.mdpi.com/journal/sustainability.
Pauzuoliene, J. (2010). Socialines atsakomybes itaka darniai verslo pletrai. Jaunuju mokslininku darbai. No. 1 (26). Klaipėdos universitetas.
Sharma, N., Kushwaha, G. (2019). Eco-labels: A Tool for Green Marketing or Just a Blind Mirror for Customers.
Morton, S., Pencheon, D., Squires, N. (2017) Development Goals (SDGs), and their implementation: A national global framework for health, development and equity needs a systems approach at every level. Available on the internet: https://pubmed.ncbi.nlm.nih.gov/29069332/
„Sustainable Development Goals“, United Nations (2015). Available on the internet: https://www.un.org/sustainabledevelopment/sustainable-development-goals/.
Simanskiene, L., Petrulis, A. (2014). Darnumas ir jo teikiama nauda organizacijoms. Regional Formation and Development Studies. Klaipeda: KU leidykla. Nr. 1 (11); p.221- 229, ISSN 2029- 9370.
Anderson, W. T., Cunningham, W. H.. (1972). The socially conscious consumer. Journal of Marketing, 36(3), 23–31. Available on the internet: https://doi.org/10.2307/1251036.
D’Astous, A., Legendre, A. (2009). Understanding Consumers’ Ethical Justifications: A Scale for Appraising Consumers’Reasons for Not Behaving Ethically. Journal of Business Ethics 87(2):255-268. DOI:10.1007/s10551-008-9883-0.
Jackson, T. (2004). Negotiating Sustainable Consumption: A Review of the Consumption Debate and its Policy Implications. Available on the internet: https://doi.org/10.1260/0958305043026573
Juščius, V., Maliauskaitė, D. (2015). Socialiai atsakingą vartojimą lemiantys veiksniai ir jį ribojančios priežastys. Regional FoRmation and development StudieS, No. 1 (15). ISSN 2029-9370. Available on the internet: http://journals.ku.lt/index.php/RFDS/article/view/980
Kovács, I., Valkó, G. (2013). Sustainable consumption – consumers’ reactions to CSR activities in Hungary. Regional statistics, vol. 3, P. 141–154.
Lu, L., Bock, D., Joseph, M. (2013). Green marketing: what the Millennials buy. Journal of Business Strategy, 34(6), 3-10. doi: 10.1105/JBS-05-2013-0036.
Ozkan, Y. (2009). The effect of some demographic characteristics of turkish consumers on their socially responsible consumption behaviours. World applied sciences Journal 6 (7): 946–960. Available on the internet: http://www.idosi.org/wasj/wasj6(7)/12.pdf
Rettie, R., Barnham, C., Burchell, K. (2011). Social normalisation and consumer behaviour: Using marketing to make green normal Working Research Paper 8. London: Kingston University Business School.
Fache, W. (2000) Methodologies for innovation and improvement of services in tourism. Managing Service Quality: An International Journal, Vol. 10 issue 6, P. 356 – 366.
Faracik, R. (2006) Potrzeby i motywacje turystyczne. In Turystyka (chapter 4). Warszawa, Holloway, Taylor.
Ratten, V., Tsiotsou, R. (2010) Future research directions in tourism marketing. Marketing Intelligence & Planning, Vol. 28, issue 4, P. 533 – 544.
Rudnicki, L. (2010) Zachowania konsumentów na rynku turystycznym. Kraków, 2010.
Torres-Delgado, A., Lopez Palomeque, F. (2012) The growth and spread of the concept of sustainable tourism: The contribution of institutional initiatives to tourism policy. Tourism Management Perspectives, Vol. 4, P. 1–10.
Tsung Hung Lee, FenHauh, Jan (2019) Can community-based tourism contribute to sustainable development? Evidence from residents’ perceptions of the sustainability. Tourism Management Vol. 70, P. 368–380.
UUNWTO Tourism Highlights. World Tourism Organization, 2016.
Chen, Y.G., Chen, Z.G., HO, J.V., CHUNG-SHING, L. (2009) In depth tourism influences on service innovation. International Journal of Culture, Tourism and Hospitality Research, Vol. 3 (4), P. 326–336.
Alhamad, A., Eneizan, B. (2019). Green Marketing Strategies: Theoretical Approach. American Journal of Economics and Business Management 2(2):77-94. DOI: 10.31150/ajebm.Vol2.Iss2.69.
Jones, P., Clarke-Hill, C., Comfort, D., Hillier, D. (2007). Marketing and sustainability. Marketing Intelligence and Planning, 26(2), 123–130.
Liškova, Z. D., Cudlinova, E., Partlova, P., Petr, D. (2016). Importance of Green Marketing and Its Potential. Visegrad Journal on Bioeconomy and Sustainable Development, page range: 61 – 64. DOI: https://doi.org/10.1515/vjbsd-2016-0012.
Yusiana, R., Widodo, A., Hidayat, A. M. (2020). Green Marketing: Perspective of 4P’s. Economics, Business and Management Research, Series volume number 141. DOI:10.2991/aebmr.k.200514.024